Beef & Cabbage Stir-fry
Ground beef + shredded cabbage, coconut aminos, sesame oil.
Instructions
- Brown 1 lb ground beef in a large skillet or wok over high heat.
- Add 4 cups shredded cabbage. Stir-fry 4 to 5 minutes until tender-crisp.
- Stir in 2 tbsp coconut aminos and 1 tbsp sesame oil. Toss to coat.
- Finish with sliced green onion and a sprinkle of sesame seeds if you have them.