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Salmon Avocado Bowl

Leftover salmon flaked over avocado with olive oil and lemon.

Breakfast

Instructions

  1. Flake leftover cooked salmon into a bowl, removing any skin or bones.
  2. Slice an avocado on top.
  3. Drizzle with olive oil and a squeeze of half a lemon.
  4. Season with flaky salt, black pepper, and red pepper flakes if you like heat.