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Beef & Broccoli

Thin-sliced sirloin stir-fried with broccoli in a garlicky coconut aminos sauce.

Lunch 20 min Medium Moderate

Instructions

  1. Slice 6 oz sirloin thinly against the grain. Toss with 1 tbsp coconut aminos and a pinch of black pepper.
  2. Cut 2 cups broccoli into small florets. Blanch in boiling water 90 seconds, drain.
  3. Heat 1 tbsp sesame oil in a wok or large skillet over high heat. Add beef in a single layer, sear 60 seconds per side. Remove.
  4. Add 2 minced garlic cloves, 1 tsp grated ginger to the pan. Stir 20 seconds. Add broccoli, toss 2 min.
  5. Return beef to pan. Add 2 tbsp coconut aminos, 1 tsp sesame oil. Toss 30 seconds. Serve over cauliflower rice if you have it.