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Italian Sausage and Peppers

Classic sausage and peppers, no bread needed.

Dinner 30 min Medium Budget

Instructions

  1. Brown 4 Italian sausage links in a skillet, 8 minutes total. Remove.
  2. Slice 2 bell peppers and 1 onion. Saute in 2 tbsp olive oil over medium-high for 8 minutes until soft and slightly charred.
  3. Add 2 minced garlic cloves and 1 tsp dried oregano, cook 1 minute.
  4. Slice sausages and return to the pan. Toss to combine, 2 minutes.
  5. Finish with red pepper flakes and fresh basil.