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Buffalo Chicken Lettuce Wraps

Shredded chicken in buffalo sauce, wrapped in butter lettuce.

Lunch 15 min Spicy Budget

Instructions

  1. Shred 2 cups cooked chicken (rotisserie works great).
  2. Heat 1/3 cup hot sauce with 2 tbsp ghee or olive oil. Toss chicken in the sauce.
  3. Lay out 6 large butter lettuce leaves.
  4. Fill each with chicken, top with diced celery and avocado.